Get your Green on & Come out to the BBTS’ St. Patrick’s Day Celebration, Sat., March 17, 2018

Sat., March 17, 2018

St. Patricks Day

Chef Tim’s Famous Corned Beef & Cabbage w/Horseradish Sauce & Red Skins $19.95++
(in addition to Reg. Menu)

Quinn & Bell

Quinn & Bell Performing 7 to 9:30 p.m.
Limited Reservations Accepted!

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