Month: October 2017

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Bistro Thanksgiving Day Menu, Nov. 23, 2017 from 11:30 to 3:30 p.m.
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In Bistro By the Sea

Bistro Thanksgiving Day Menu, Nov. 23, 2017 from 11:30 to 3:30 p.m.

House Salad or Cup of She Crab Bisque (Add $2.30 p.p.) Fresh Baked Turkey w/Cranberry Relish Cornbread and/or Oyster Dressing Honey Baked Ham Baked Seafood w/Chablis Dill Sauce Assorted Veg & Whipped Potatoes, Our Famous Bistro Bread (Replenished upon need.) For $21.95++p.p. Reservations Accepted at 252-247-2777 ++Pls. no carryouts for leftovers on family style.++ Thank...